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French Fry Seasoning Recipe

French Fry Seasoning Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.7 from 21 reviews
  • Author: admin
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About 1/4 cup seasoning (enough for 2–3 batches of fries)
  • Category: Seasoning, Condiment
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegan

Description

Elevate your French fries with this homemade French Fry Seasoning blend. A perfect balance of savory and spicy flavors to sprinkle over hot fries, roasted potatoes, popcorn, or grilled veggies.


Ingredients

Scale

Savory Seasoning Blend:

  • 2 teaspoons salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon dried parsley
  • 1/4 teaspoon cayenne pepper (optional)
  • 1/2 teaspoon sugar


Instructions

  1. Combine Ingredients: In a small bowl, mix salt, paprika, garlic powder, onion powder, black pepper, chili powder, parsley, cayenne pepper, and sugar until well blended.
  2. Store: Keep the seasoning in an airtight container or spice jar.
  3. Use: Sprinkle generously over hot French fries or other dishes for added flavor.

Notes

  • Adjust cayenne pepper for desired spiciness.
  • Works well on roasted potatoes, popcorn, and grilled vegetables.
  • Store in a cool, dry place for up to 6 months.

Nutrition

  • Serving Size: 1 teaspoon
  • Calories: 5
  • Sugar: 0 g
  • Sodium: 390 mg
  • Fat: 0 g
  • Saturated Fat: 0 g
  • Unsaturated Fat: 0 g
  • Trans Fat: 0 g
  • Carbohydrates: 1 g
  • Fiber: 0 g
  • Protein: 0 g
  • Cholesterol: 0 mg