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Quick and Easy Homemade Hemp Milk Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.1 from 51 reviews
  • Author: Elizabeth
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Yield: 4.4 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Vegan
  • Diet: Vegan

Description

This Quick and Easy Homemade Hemp Milk recipe offers a creamy, nutty-flavored plant-based milk made from raw hemp seeds and water. Perfect for smoothies, coffee, or oatmeal, it requires minimal prep and no cooking, making it a healthy and simple dairy alternative.


Ingredients

Scale

Hemp Milk Ingredients

  • 1 cup Raw Hemp Seeds (Provides a creamy texture and nutty flavor)
  • 4 cups Filtered Water (Adjust according to desired thickness)
  • 2 tablespoons Sweetener (optional) (Maple syrup or agave syrup can be used)
  • 1 teaspoon Vanilla Extract (optional) (Adds aromatic quality to the milk)
  • 1 pinch Salt (optional) (Enhances overall flavor)


Instructions

  1. Gather Ingredients: Collect 1 cup of raw hemp seeds, 4 cups of filtered water, and optional sweetener, vanilla extract, and salt for flavoring.
  2. Rinse Hemp Seeds: Rinse the hemp seeds under cold running water for about 30 seconds to clean and remove any impurities.
  3. Blend Ingredients: Combine the rinsed hemp seeds, 4 cups of filtered water, sweetener, and vanilla extract (if using) in a high-speed blender. Blend on high for 1 to 2 minutes until the mixture becomes creamy and smooth.
  4. Adjust Consistency: Check the texture of the milk; it should be smooth and slightly frothy. If you prefer a thinner milk, add more water and blend again briefly.
  5. Strain (Optional): If a silkier texture is desired, strain the milk through a fine mesh strainer or nut milk bag to remove hemp seed pulp.
  6. Store: Pour the hemp milk into a clean glass jar or bottle and refrigerate. It will keep fresh for 4 to 5 days. Remember to shake well before each use as natural separation may occur.
  7. Enjoy: Use your homemade hemp milk in smoothies, coffee, oatmeal, or any recipe that calls for plant-based milk.

Notes

  • Adjust water amount to achieve preferred milk thickness.
  • Optional sweeteners and vanilla add flavor but can be omitted for an unsweetened version.
  • Shake well before each use, as hemp milk naturally separates when stored.
  • Consume within 4-5 days for best freshness.
  • Straining is optional depending on texture preference.